Located within a block of each other, Cowabunga’s Big Tent & Little Calf Tent will be filled with udderly delicious delights from the regions top purveyors. Featuring winemakers, distillers, craft brewers, butcher shops, cheese makers, and more, it’s a whole new meaning to “until the cows come home.”
DEMOS AND WORKSHOPS
From rubs & marinades to boozy milkshake how-to’s, we’ve invited Seattle’s top chefs, butchers, ranchers, and grilled cheese connoisseurs to share their secrets to getting the full moo at of the state's favorite livestock.
Presented by Washington Beef Farmers & Ranchers